TFG ramps up cooked meat production capacity to meet orders in 2027

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Thai Foods Group Public Company Limited, or TFG, is expanding production capacity for its cooked meat product group after a large backlog of orders pushed its existing plants close to full capacity, in order to handle rising orders and deliveries to customers, particularly in 2027. CEO Phet Nanthawisai told the Stock Vision news team that recent flooding affected roughly 7 to 8 branches of its Thai Foods Fresh Market retail chain, or TFM, out of a total of 748 branches. The company aims to expand to 875 branches by the end of 2026 and has already managed to restore logistics in the flood-hit areas by more than 90%. For the outlook in the third quarter of 2026, results are expected to be solid, supported by appropriate product prices and lower raw material costs. In the fourth quarter of 2026 and continuing into 2027, the company expects business momentum to remain positive, driven by growing demand for food products and tighter market supply after the floods hit livestock farms of medium-sized and small-scale farmers. TFG's main export markets, namely Europe, the United Kingdom, Japan and parts of China, still offer room for further expansion thanks to rising agricultural commodity prices, as well as trends toward food security and increased stockpiling of reserves for national security by trading partner countries.

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Energy Transition & Power Demand▲
Thaifoods Group Public Company Limited
TFG
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Large backlog of orders pushes existing cooked-meat plants near full capacity, prompting capacity expansion to meet rising customer orders into 2027.